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Genomes and GenesSpecies | M L NeuhouserSummaryAffiliation: Fred Hutchinson Cancer Research Center Country: USA Publications
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Publications
Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health InitiativeMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Am J Epidemiol 167:1247-59. 2008..The authors confirm the existence of systematic bias in dietary self-reports and provide methods of correcting for measurement error...
A low-glycemic load diet reduces serum C-reactive protein and modestly increases adiponectin in overweight and obese adultsMarian L Neuhouser
Cancer Prevention Program, Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA, USA
J Nutr 142:369-74. 2012..06). In conclusion, carbohydrate quality, independent of energy, is important. Dietary patterns emphasizing low-GL foods may improve the inflammatory and adipokine profiles of overweight and obese individuals...
Estrogenic botanical supplements, health-related quality of life, fatigue, and hormone-related symptoms in breast cancer survivors: a HEAL study reportHuiyan Ma
Division of Cancer Etiology, Department of Population Sciences, Beckman Research Institute, City of Hope, Duarte, CA 91010, USA
BMC Complement Altern Med 11:109. 2011..It remains unclear whether estrogenic botanical supplement (EBS) use influences breast cancer survivors' health-related outcomes...
Soy and mammographic breast density: plausible hypothesis but limited evidence in humansMarian L Neuhouser
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109-1024, USA
J Nutr 134:2911-2. 2004
Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policiesMarian L Neuhouser
Cancer Prevention Program at the Fred Hutchison Cancer Research Center, Seattle, WA 98109 1024, USA
J Am Diet Assoc 109:1587-92. 2009..The BSQ can be used by nutrition researchers and practitioners to accurately evaluate student consumption of foods that are the focus of school nutrition policies...
Higher fat intake and lower fruit and vegetables intakes are associated with greater acculturation among Mexicans living in Washington StateMarian L Neuhouser
Cancer Prevention, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
J Am Diet Assoc 104:51-7. 2004..To examine associations of diet with acculturation among Hispanic immigrants from Mexico to Washington state and to compare dietary patterns of Hispanic with non-Hispanic white residents...
Selected nutritional biomarkers predict diet qualityMarian L Neuhouser
Cancer Prevention, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North, POB 19024, MP 702, Seattle, WA 98109 1024, USA
Public Health Nutr 6:703-9. 2003..To examine associations of biomarkers of nutrient intake with overall diet quality...
Dietary fat, tamoxifen use and circulating sex hormones in postmenopausal breast cancer survivorsMarian L Neuhouser
Fred Hutchinson Cancer Research Center, Seattle, Washington 98109 1024, USA
Nutr Cancer 62:164-74. 2010..Among women not using tamoxifen, fat intake was not associated with hormone concentrations. Further work is needed to confirm the findings and to understand the clinical implications of these observations...
Dietary supplement use by American women: challenges in assessing patterns of use, motives and costsMarian L Neuhouser
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
J Nutr 133:1992S-1996S. 2003..Future research would benefit from collaborative efforts among governmental scientists, academic scientists and industry to improve dietary supplement data collection methods and develop appropriate tools for analysis...
Serum vitamin D and breast density in breast cancer survivorsMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 19:412-7. 2010..Little is known about vitamin D status, assessed by serum 25-hydroxyvitamin D [25(OH)D], and its relationship to breast density in breast cancer survivors...
Olestra is associated with slight reductions in serum carotenoids but does not markedly influence serum fat-soluble vitamin concentrationsMarian L Neuhouser
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Am J Clin Nutr 83:624-31. 2006....
Development of a glycemic index database for food frequency questionnaires used in epidemiologic studiesMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA, USA
J Nutr 136:1604-9. 2006..The augmentation of this FFQ database with GI and GL values will enable etiologic investigations of GI and GL with numerous disease outcomes in the WHI and other epidemiologic studies that utilize this FFQ...
Dietary supplement use and prostate cancer risk in the Carotene and Retinol Efficacy TrialMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 18:2202-6. 2009..CARET only included smokers, so findings reported here may not apply to nonsmokers. Our results are consistent with other studies suggesting that dietary supplements may influence prostate cancer risk...
A household food inventory is not a good measure of fruit and vegetable intake among ethnically diverse rural womenMarian L Neuhouser
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave N, M4 B402, PO Box 19024, Seattle, WA 98109 1024, USA
J Am Diet Assoc 107:672-7. 2007..In conclusion, both the household inventory and the popular 5 A Day measure were poor indicators of fruit and vegetable intake in this sample of ethnically diverse rural women...
(n-6) PUFA increase and dairy foods decrease prostate cancer risk in heavy smokersMarian L Neuhouser
Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
J Nutr 137:1821-7. 2007..42, 95% CI = 0.25-0.70). Our findings suggest that associations of dietary fat with prostate cancer risk may vary by type of fat or fat-containing food, and that risk may vary by host factors, including family history and smoking...
Multivitamin use and risk of cancer and cardiovascular disease in the Women's Health Initiative cohortsMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave N, Seattle, WA 98109 1024, USA
Arch Intern Med 169:294-304. 2009..Therefore, we decided to examine associations between multivitamin use and risk of cancer, CVD, and mortality in postmenopausal women...
Vitamin D insufficiency in a multiethnic cohort of breast cancer survivorsMarian L Neuhouser
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Am J Clin Nutr 88:133-9. 2008..Little is known about vitamin D status in breast cancer survivors. This issue is important because vitamin D influences pathways related to carcinogenesis...
Insulin-like growth factor-I, insulin-like growth factor binding protein-3 and risk of benign prostate hyperplasia in the prostate cancer prevention trialMarian L Neuhouser
Cancer Prevention Program, Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Prostate 68:1477-86. 2008....
Finasteride modifies the relation between serum C-peptide and prostate cancer risk: results from the Prostate Cancer Prevention TrialMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North, Seattle, WA 98109 1024, USA
Cancer Prev Res (Phila) 3:279-89. 2010..Our novel finding is that the C-peptide-associated risk was attenuated by use of finasteride...
Mathematical modeling predicts the effect of folate deficiency and excess on cancer-related biomarkersMarian L Neuhouser
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North, M4 B402, Seattle, WA 98019, USA
Cancer Epidemiol Biomarkers Prev 20:1912-7. 2011..Folate is an essential B-vitamin that mediates one-carbon metabolism reactions, including nucleotide synthesis and others related to carcinogenesis. Both low- and high-folate status influences carcinogenesis...
Serum concentrations of retinol, alpha-tocopherol and the carotenoids are influenced by diet, race and obesity in a sample of healthy adolescentsM L Neuhouser
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
J Nutr 131:2184-91. 2001..01) except lycopene. These models explained 20% of the variability in serum retinol, 28% of the variability in serum alpha-tocopherol, and 14-24% of the variability in serum carotenoids...
Use of alternative medicine by children with cancer in Washington stateM L Neuhouser
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Prev Med 33:347-54. 2001..Our objective was to investigate the distribution and patterns of alternative medicine use by children diagnosed with cancer in Washington State...
Diet and exercise habits of patients with diabetes, dyslipidemia, cardiovascular disease or hypertensionMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, Washington 98109, USA
J Am Coll Nutr 21:394-401. 2002....
Dietary supplement use in the Prostate Cancer Prevention Trial: implications for prevention trialsM L Neuhouser
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
Nutr Cancer 39:12-8. 2001..Our results can be generalized to similar chemoprevention trials...
A brief dietary assessment instrument for assessing target foods, nutrients and eating patternsM L Neuhouser
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Public Health Nutr 4:73-8. 2001..To develop and validate a new dietary assessment tool, the focused recall, and to use this to measure co-consumption of carotenoid-containing fruits and vegetables with savory snacks...
Olestra consumption does not predict serum concentrations of carotenoids and fat-soluble vitamins in free-living humans: early results from the sentinel site of the olestra post-marketing surveillance studyM D Thornquist
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
J Nutr 130:1711-8. 2000..06 in the cohort). In summary, there was no statistically significant evidence in this free-living population of associations between olestra consumption and decreased serum concentrations of carotenoids and fat-soluble vitamins...
Changes in diet, weight, and serum lipid levels associated with olestra consumptionR E Patterson
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave N, MP 702, Seattle, WA 98109, USA
Arch Intern Med 160:2600-4. 2000....
Olestra Postmarketing Surveillance Study: design and baseline results from the sentinel siteA R Kristal
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
J Am Diet Assoc 98:1290-6. 1998..The purpose of the OPMSS is to monitor consumption patterns of olestra-containing snacks and to determine whether consumption affects nutritional status...
Steroid hormones and hormone-related genetic and lifestyle characteristics as risk factors for benign prostatic hyperplasia: review of epidemiologic literatureMarian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, Washington 98109-1024, USA
Urology 64:201-11. 2004
Precision and bias of food frequency-based measures of fruit and vegetable intakesA R Kristal
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, Washington 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 9:939-44. 2000..24-0.32). These results, which were consistent across diverse participant samples, suggest that the 5 A Day method yields both biased and imprecise measures of vegetable intake and that research to improve this measure is needed...
Association of serum phospholipid fatty acids with breast cancer risk among postmenopausal cigarette smokersYumie Takata
Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North M4 B402, Seattle, WA 98109 1024, USA
Cancer Causes Control 20:497-504. 2009..To examine the association between breast cancer risk and the fatty acid composition of phospholipids in prediagnostic serum samples...
Sex differences in motives for use of complementary and alternative medicine among cancer patientsMonique M Hedderson
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, USA
Altern Ther Health Med 10:58-64. 2004..CONCLUSIONS: Clinicians should be aware that men and women differ considerably in their use of CAM, which may reflect differences in their psychological needs as they cope with their cancer diagnosis and treatment...
Predictors of diet quality among overweight and obese postmenopausal womenAlanna Boynton
Fred Hutchinson Cancer Research Center, Cancer Prevention Program, Seattle, WA 98109 1024, USA
J Am Diet Assoc 108:125-30. 2008..In addition, these results suggest that the timing of smoking cessation is a possible teachable moment for food and nutrition professionals...
Validation of a soy food-frequency questionnaire and evaluation of correlates of plasma isoflavone concentrations in postmenopausal womenCara L Frankenfeld
Fred Hutchinson Cancer Research Center, Cancer Prevention Research Program and the Department of Epidemiology, University of Washington, Seattle, 98109-1024, USA
Am J Clin Nutr 77:674-80. 2003..Associations of plasma isoflavone concentrations with other dietary behaviors suggest that these compounds may serve as biomarkers of health behaviors in populations with low soy consumption...
Effects of an exercise intervention on other health behaviors in overweight/obese post-menopausal womenIsaac Rhew
Fred Hutchinson Cancer Research Center, Cancer Prevention Program, University of Washington, School of Public Health and Community Medicine, Department of Epidemiology, Seattle, WA, 98109 1024, United States
Contemp Clin Trials 28:472-81. 2007..If other behaviors do change with increasing physical activity, this would complicate interpretation of differences in study outcomes in exercise intervention trials...
Higher habitual intake of dietary fat and carbohydrates are associated with lower leptin and higher ghrelin concentrations in overweight and obese postmenopausal women with elevated insulin levelsAngela Kong
Fred Hutchinson Cancer Research Center, Cancer Prevention Program, Seattle, WA 98109, USA
Nutr Res 29:768-76. 2009....
Correlates of circulating C-reactive protein and serum amyloid A concentrations in breast cancer survivorsBrandon L Pierce
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave N, M4 B402, Seattle, WA 98109 1024, USA
Breast Cancer Res Treat 114:155-67. 2009..Inflammatory status may be an important prognostic factor for breast cancer. Correlates of markers of inflammation in breast cancer survivors have not been thoroughly evaluated...
Is there a consumer backlash against the diet and health message?R E Patterson
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave North, Seattle, WA 98109-1024, USA
J Am Diet Assoc 101:37-41. 2001..001). APPLICATIONS/CONCLUSIONS: Nutrition professionals need to ensure that dietary recommendations are clear and positive to avoid the possibility that consumers may disregard nutrition messages entirely...
Indirect calorimetry protocol development for measuring resting metabolic rate as a component of total energy expenditure in free-living postmenopausal womenN K Horner
Fred Hutchinson Cancer Research Center, Cancer Prevention Research Program, Seattle, WA 98109-1024, USA
J Nutr 131:2215-8. 2001....
Associations between healthy eating patterns and immune function or inflammation in overweight or obese postmenopausal womenAlanna Boynton
Fred Hutchinson Cancer Research Center, Cancer Prevention Program, Seattle, WA 98109 1024, USA
Am J Clin Nutr 86:1445-55. 2007..The link between poor nutritional status and impaired immune function is well established; however, most studies have focused on individual nutrients instead of overall dietary patterns...
Participant characteristics associated with errors in self-reported energy intake from the Women's Health Initiative food-frequency questionnaireNeilann K Horner
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109-1024, USA
Am J Clin Nutr 76:766-73. 2002....
Dietary acculturation: applications to nutrition research and dieteticsJessie Satia-Abouta
Fred Hutchinson Cancer Research Center, Cancer Prevention Research Program, Seattle, Wash, USA
J Am Diet Assoc 102:1105-18. 2002..Practitioners working with immigrants should determine the degree to which dietary counseling should be focused on maintaining traditional eating habits, adopting the healthful aspects of eating in Western countries, or both...
Biomarker-calibrated energy and protein consumption and increased cancer risk among postmenopausal womenRoss L Prentice
Fred Hutchinson Cancer Research Center, Seattle, Washington 98109 1024, USA
Am J Epidemiol 169:977-89. 2009..Calibrated energy and body mass index associations were highly interdependent. Implications for the interpretation of nutritional epidemiology studies are described...
Diet, supplement use, and prostate cancer risk: results from the prostate cancer prevention trialAlan R Kristal
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, Washington 98109 1024, USA
Am J Epidemiol 172:566-77. 2010..High intake of n-6 fatty acids, through their effects on inflammation and oxidative stress, may increase prostate cancer risk...
Biomarkers of systemic inflammation and risk of incident, symptomatic benign prostatic hyperplasia: results from the prostate cancer prevention trialJeannette M Schenk
Schenk, Cancer Prevention Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Am J Epidemiol 171:571-82. 2010..82; interleukin 6: OR = 1.79, 95% CI: 1.32, 2.42); these associations were only in men aged <65 years. Results suggest that systemic inflammation or lower levels of soluble receptors that bind inflammatory cytokines increase BPH risk...
Serum adiponectin, C-peptide and leptin and risk of symptomatic benign prostatic hyperplasia: results from the Prostate Cancer Prevention TrialJeannette M Schenk
Fred Hutchinson Cancer Research Center, Cancer Prevention Program, Seattle, Washington 98109 1024, USA
Prostate 69:1303-11. 2009..We examined whether adiponectin, leptin, and C-peptide were associated with incident, symptomatic BPH and whether these factors mediate the relationship between obesity and BPH risk...
Serum steroid and sex hormone-binding globulin concentrations and the risk of incident benign prostatic hyperplasia: results from the prostate cancer prevention trialAlan R Kristal
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North, M4 B402, PO Box 19024, Seattle, WA 98109 1024, USA
Am J Epidemiol 168:1416-24. 2008..Genetic or environmental factors that affect the activity of 5-alpha-reductase may be important in the development of symptomatic BPH...
Transition of a clinical trial into translational research: the prostate cancer prevention trial experiencePhyllis J Goodman
Fred Hutchinson Cancer Research Center, Seattle WA 98109, USA
Cancer Prev Res (Phila) 3:1523-33. 2010..We provide a framework for doing collaborative research in an international setting structured around a common theme of a clinical trial...
Androgen receptor CAG repeat length is not associated with the risk of incident symptomatic benign prostatic hyperplasia: results from the Prostate Cancer Prevention TrialAlan R Kristal
Fred Hutchinson Cancer Research Center, Cancer Prevention Program, Seattle, Washington 98109 1024, USA
Prostate 70:584-90. 2010..To examine whether androgen receptor (AR) CAG repeat length was associated with the risk of incident benign prostatic hyperplasia (BPH)...
Serum lycopene concentration and prostate cancer risk: results from the Prostate Cancer Prevention TrialAlan R Kristal
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North, M4 B402, PO Box 19024, Seattle, WA 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 20:638-46. 2011..Lycopene has been promoted for prostate cancer prevention, despite the inconsistency of scientific evidence...
A dietary intervention to elicit rapid and complex dietary changes for studies investigating the effects of diet on tissues collected during invasive surgical proceduresJeannette M Schenk
Fred Hutchinson Cancer Research Center, and Department of Epidemiology, University of Washington, Seattle, USA
J Am Diet Assoc 109:459-63. 2009..Further studies in larger and more diverse populations are needed to fully understand the potential of this novel intervention approach...
Elevated biomarkers of inflammation are associated with reduced survival among breast cancer patientsBrandon L Pierce
Fred Hutchinson Cancer Center, Cancer Prevention Research Program, 1100 Fairview Ave N, M4 B402, Seattle WA 98109 1024, USA
J Clin Oncol 27:3437-44. 2009..04; CRP P trend = .07). CONCLUSION Circulating SAA and CRP may be important prognostic markers for long-term survival in breast cancer patients, independent of race, tumor stage, and body mass index...
Dietary patterns, supplement use, and the risk of symptomatic benign prostatic hyperplasia: results from the prostate cancer prevention trialAlan R Kristal
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Am J Epidemiol 167:925-34. 2008..A diet low in fat and red meat and high in protein and vegetables, as well as regular alcohol consumption, may reduce the risk of symptomatic BPH...
A practical method for collecting 3-day food records in a large cohortAnn Shattuck Kolar
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Epidemiology 16:579-83. 2005..However, food records are considered unsuitable for large studies due to the need to train participants and to review and correct completed records...
Fruits and vegetables are associated with lower lung cancer risk only in the placebo arm of the beta-carotene and retinol efficacy trial (CARET)Marian L Neuhouser
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, Washington 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 12:350-8. 2003..However, persons who use beta-carotene supplements do not benefit from the protective compounds in plant foods...
Obesity, diabetes, and risk of prostate cancer: results from the prostate cancer prevention trialZhihong Gong
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North M4 B402, Seattle, WA 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 15:1977-83. 2006..Obesity increases the risk of high-grade but decreases the risk of low-grade prostate cancer, and this relationship is independent of the lower risk for prostate cancer among men with diabetes...
Race/ethnicity, obesity, health related behaviors and the risk of symptomatic benign prostatic hyperplasia: results from the prostate cancer prevention trialAlan R Kristal
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, Washington 98109, USA
J Urol 177:1395-400; quiz 1591. 2007..We examined risk factors for incident symptomatic benign prostate hyperplasia in 5,667 Prostate Cancer Prevention Trial placebo arm participants who were free of benign prostatic hyperplasia at baseline...
Changes in diet, physical activity, and supplement use among adults diagnosed with cancerRuth E Patterson
Department of Epidemiology and Nutritional Sciences Program, University of Washington, Seattle, WA, USA
J Am Diet Assoc 103:323-8. 2003..Design/subjects Telephone interviews of a population-based sample of 126 breast, 114 prostate, and 116 colorectal cancer patients from the state of Washington...
Cancer prevention behaviors and socioeconomic status among Hispanics and non-Hispanic whites in a rural population in the United StatesBeti Thompson
Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
Cancer Causes Control 13:719-28. 2002..Socioeconomic status is explored as a predictor of differences between Hispanics and non-Hispanic Whites in cancer prevention behavior...
Heart disease prevention among Chinese immigrantsVicky M Taylor
Cancer Prevention Program, Fred Hutchinson Cancer Research Center, 1100 Fairview Avenue North, Seattle, WA 98109, USA
J Community Health 32:299-310. 2007..These efforts should specifically aim to increase fruit/ vegetable consumption and regular physical activity. Future efforts to increase cholesterol testing should focus on recent immigrants...
Types of alternative medicine used by patients with breast, colon, or prostate cancer: predictors, motives, and costsRuth E Patterson
Cancer Prevention Research Program, University of Washington Department of Epidemiology and Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
J Altern Complement Med 8:477-85. 2002..DESIGN, LOCATION, SUBJECTS: Telephone survey of 356 patients with colon, breast, or prostate cancer identified from the population-based Cancer Surveillance System of western Washington...
Psychosocial factors and dietary habits associated with vegetable consumptionJessie A Satia
The Fred Hutchinson Cancer Research Center, Cancer Prevention Research Program, Seattle, Washington 98109 1024, USA
Nutrition 18:247-54. 2002..We assessed scales of psychosocial factors and dietary habits related to vegetable consumption and examined associations of these scales with vegetable intake...
Dietary flavonoids and cancer risk: evidence from human population studiesMarian L Neuhouser
Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Nutr Cancer 50:1-7. 2004..Further research using new dietary databases for food flavonoid content is needed to confirm these findings before specific public health recommendations about flavonoids can be formulated...
Folic acid: are current fortification levels adequate?M L Neuhouser
Fred Hutchinson Cancer Research Center, Seattle, WA 98195-7236, USA
Nutrition 17:868-72. 2001..These measures can be used to evaluate the safety and efficacy of folic-acid fortification and whether changes are warranted in fortification levels...
Protein intake and incident frailty in the Women's Health Initiative observational studyJeannette M Beasley
Clinical Coordinating Center, Women s Health Initiative, Fred Hutchinson Cancer Research Center, Seattle, Washington 98101, USA
J Am Geriatr Soc 58:1063-71. 2010..To evaluate the association between protein intake and incident frailty...
Low-fat, low-glycemic load diet and gene expression in human prostate epithelium: a feasibility study of using cDNA microarrays to assess the response to dietary intervention in target tissuesDaniel W Lin
Division of Public Health, Fred Hutchinson Cancer Research Center, Seattle, WA, USA
Cancer Epidemiol Biomarkers Prev 16:2150-4. 2007..We examined the feasibility of using gene expression changes in human prostate epithelium as a measure of response to a dietary intervention...
Psychological distress is associated with unhealthful dietary practicesJennifer H Cohen
Cancer Prevention Research Program, Fred Hutchinson Cancer Research Center, Seattle, WA 98109-1024, USA
J Am Diet Assoc 102:699-703. 2002
Dietary fiber, carbohydrates, glycemic index, and glycemic load in relation to breast cancer prognosis in the HEAL cohortFabiën N Belle
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109 1024, USA
Cancer Epidemiol Biomarkers Prev 20:890-9. 2011..Dietary intake of fiber, carbohydrate, glycemic index (GI), and glycemic load (GL) may influence breast cancer survival, but consistent and convincing evidence is lacking...
Diet and lifestyle correlates of lutein in the blood and dietCheryl L Rock
Department of Family and Preventive Medicine, University of California San Diego, La Jolla, CA 92093 0901, USA
J Nutr 132:525S-530S. 2002..4% increase in serum lutein concentration. Notably, however, the amount of variance in serum concentration that is explained by demographic characteristics, health-related behaviors and lifestyle factors remains substantial...
Antioxidant supplement use in cancer survivors and the general populationCheryl L Rock
Department of Family and Preventive Medicine, University of California-San Diego, CA, USA
J Nutr 134:3194S-3195S. 2004
Food nutrition label use is associated with demographic, behavioral, and psychosocial factors and dietary intake among African Americans in North CarolinaJessie A Satia
Department of Nutrition, University of North Carolina at Chapel Hill, NC, USA
J Am Diet Assoc 105:392-402; discussion 402-3. 2005..This report describes the prevalence of nutrition label use and its association with demographic, behavioral, and psychological factors and diet among African-American adults...
Polymorphisms in oxidative stress-related genes are not associated with prostate cancer risk in heavy smokersJi Yeob Choi
Department of Cancer Prevention and Control, Roswell Park Cancer Institute, Elm and Carlton Sts, Buffalo, NY 14263, USA
Cancer Epidemiol Biomarkers Prev 16:1115-20. 2007....
Development of a polyamine database for assessing dietary intakeChristine Zoumas-Morse
Department of Family and Preventive Medicine, University of California, San Diego, La Jolla, CA 92093 0901, USA
J Am Diet Assoc 107:1024-7. 2007..Development of this database linked to an FFQ provides a means of estimating polyamine intake and contributes to investigations relating polyamines to cancer...
The long and winding road of diet and breast cancer preventionMarian L Neuhouser
Cancer Epidemiol Biomarkers Prev 15:1755-6. 2006
Is olestra consumption associated with changes in dietary intake, serum lipids, and body weight?Jessie Satia-Abouta
Department of Nutrition, School of Public Health, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina 27599, USA
Nutrition 19:754-9. 2003..This report gives associations of olestra consumption (in savory snacks) with changes in nutrient intake, serum lipid concentrations, and body weight 1 y after these snacks became available nationally in the United States...
Iron intake, oxidative stress-related genes (MnSOD and MPO) and prostate cancer risk in CARET cohortJi Yeob Choi
Department of Cancer Prevention and Control, Roswell Park Cancer Institute, Elm and Carlton Streets, Buffalo, NY 14263, USA
Carcinogenesis 29:964-70. 2008..These findings suggest that higher iron intake may be associated with risk of clinically aggressive prostate cancer, and that endogenous antioxidant capabilities may modify these associations...
Research Grants
- Diet and Genetic Risks for Prostate CancerMarian Neuhouser; Fiscal Year: 2005..To date, there are 718 confirmed cases of primary prostatic carcinoma. This proposed study will provide important information about prostate cancer etiology and suggest new strategies for prevention and control. ..
- USE OF ANTIOXIDANT SUPPLEMENTS AND OXIDATIVE DNA DAMAGEMarian Neuhouser; Fiscal Year: 2006....
- Postprandial glycemic response to 4-week low and high glycemic load dietsMarian Neuhouser; Fiscal Year: 2007..Volunteers enrolled in a randomized cross-over feeding study will be asked to eat two additional meals; we will monitor the postprandial responses by measuring biomarkers in the blood for eight hours after the meals. ..
- Vitamin D and Prostate Cancer: Biomarkers and Genetic VariationMarian L Neuhouser; Fiscal Year: 2010..Our ultimate goal is to gain information for use in translational programs of prostate cancer prevention and treatment. ..
