Miriam B Vos

Summary

Affiliation: Emory University
Country: USA

Publications

  1. ncbi Nutrition and nonalcoholic fatty liver disease in children
    Miriam B Vos
    Department of Pediatrics, Emory University, 2015 Uppergate Drive NE, Atlanta, GA 30322, USA
    Curr Gastroenterol Rep 10:308-15. 2008
  2. ncbi Dietary fructose consumption among US children and adults: the Third National Health and Nutrition Examination Survey
    Miriam B Vos
    Department of Pediatrics, Gastroenterology, Hepatology and Nutrition, Graduate Division of Biological and Biomedical Sciences, Nutrition and Health Science Program, Emory University, Atlanta, Georgia, USA
    Medscape J Med 10:160. 2008
  3. ncbi Cytokeratin 18, a marker of cell death, is increased in children with suspected nonalcoholic fatty liver disease
    Miriam B Vos
    Department of Pediatrics, Emory University School of Medicine, Atlanta, GA 30322, USA
    J Pediatr Gastroenterol Nutr 47:481-5. 2008
  4. ncbi Consumption of added sugars and indicators of cardiovascular disease risk among US adolescents
    Jean A Welsh
    Nutrition and Health Science Program, Children s Healthcare of Atlanta, Atlanta, GA, USA
    Circulation 123:249-57. 2011
  5. ncbi Consumption of added sugars is decreasing in the United States
    Jean A Welsh
    Nutrition and Health Science Program, Graduate Division of Biological and Biomedical Sciences, Emory University, Atlanta, GA, USA
    Am J Clin Nutr 94:726-34. 2011
  6. ncbi Caloric sweetener consumption and dyslipidemia among US adults
    Jean A Welsh
    Nutrition and Health Science Program, Graduate Division of Biological and Biomedical Sciences, Emory University, Atlanta, GA, USA
    JAMA 303:1490-7. 2010
  7. ncbi Childhood obesity: update on predisposing factors and prevention strategies
    Miriam B Vos
    Emory University, 2015 Uppergate Drive, NE, Atlanta, GA 30322, USA
    Curr Gastroenterol Rep 12:280-7. 2010

Detail Information

Publications7

  1. ncbi Nutrition and nonalcoholic fatty liver disease in children
    Miriam B Vos
    Department of Pediatrics, Emory University, 2015 Uppergate Drive NE, Atlanta, GA 30322, USA
    Curr Gastroenterol Rep 10:308-15. 2008
    ..The available treatment studies using nutrition counseling and increased physical activity are promising. We recommend initiating sustainable family-oriented lifestyle changes in all children with NAFLD...
  2. ncbi Dietary fructose consumption among US children and adults: the Third National Health and Nutrition Examination Survey
    Miriam B Vos
    Department of Pediatrics, Gastroenterology, Hepatology and Nutrition, Graduate Division of Biological and Biomedical Sciences, Nutrition and Health Science Program, Emory University, Atlanta, Georgia, USA
    Medscape J Med 10:160. 2008
    ..Dietary data from a nationally representative sample in 1977-1978 estimated that mean consumption of fructose was 37 g/day (8% of total intake). Little is known about more recent fructose consumption patterns...
  3. ncbi Cytokeratin 18, a marker of cell death, is increased in children with suspected nonalcoholic fatty liver disease
    Miriam B Vos
    Department of Pediatrics, Emory University School of Medicine, Atlanta, GA 30322, USA
    J Pediatr Gastroenterol Nutr 47:481-5. 2008
    ..Cytokeratin 18 (CK18) is an intracellular protein released into the blood by both necrosis and apoptosis of hepatocytes. Levels of CK18 have not been reported previously in children with NAFLD...
  4. ncbi Consumption of added sugars and indicators of cardiovascular disease risk among US adolescents
    Jean A Welsh
    Nutrition and Health Science Program, Children s Healthcare of Atlanta, Atlanta, GA, USA
    Circulation 123:249-57. 2011
    ..Whereas increased carbohydrate and sugar consumption has been associated with higher cardiovascular disease risk among adults, little is known about the impact of high consumption of added sugars (caloric sweeteners) among US adolescents...
  5. ncbi Consumption of added sugars is decreasing in the United States
    Jean A Welsh
    Nutrition and Health Science Program, Graduate Division of Biological and Biomedical Sciences, Emory University, Atlanta, GA, USA
    Am J Clin Nutr 94:726-34. 2011
    ..The consumption of added sugars (caloric sweeteners) has been linked to obesity, diabetes, and heart disease. Little is known about recent consumption trends in the United States or how intakes compare with current guidelines...
  6. ncbi Caloric sweetener consumption and dyslipidemia among US adults
    Jean A Welsh
    Nutrition and Health Science Program, Graduate Division of Biological and Biomedical Sciences, Emory University, Atlanta, GA, USA
    JAMA 303:1490-7. 2010
    ..No known studies have examined the association between the consumption of added sugars and lipid measures...
  7. ncbi Childhood obesity: update on predisposing factors and prevention strategies
    Miriam B Vos
    Emory University, 2015 Uppergate Drive, NE, Atlanta, GA 30322, USA
    Curr Gastroenterol Rep 12:280-7. 2010
    ....