S Boyd Eaton

Summary

Country: USA

Publications

  1. ncbi Evolutionary health promotion: a consideration of common counterarguments
    S Boyd Eaton
    Departments of Anthropology and Radiology, Emory University, 2887 Howell Mill Road NW, Atlanta, GA 30327, USA
    Prev Med 34:119-23. 2002
  2. ncbi An evolutionary perspective on human physical activity: implications for health
    S Boyd Eaton
    Department of Anthropology, Emory University, 2887 Howell Mill Road NW, Atlanta, GA 30327 1333, USA
    Comp Biochem Physiol A Mol Integr Physiol 136:153-9. 2003
  3. ncbi Paleolithic nutrition: twenty-five years later
    Melvin Konner
    Department of Anthropology, Emory University, Atlanta, GA 30306, USA
    Nutr Clin Pract 25:594-602. 2010
  4. ncbi Evolutionary health promotion
    S Boyd Eaton
    Department of Anthropology, Emory University, 2887 Howell Mill Road NW, Atlanta, GA 30327, USA
    Prev Med 34:109-18. 2002
  5. ncbi Evolution, body composition, insulin receptor competition, and insulin resistance
    S Boyd Eaton
    Department of Anthropology, Emory University, 2887 Howell Mill NW, Atlanta, GA 30327, USA
    Prev Med 49:283-5. 2009
  6. ncbi An evolutionary analysis of the aetiology and pathogenesis of juvenile-onset myopia
    Loren Cordain
    Department of Health and Exercise Science, Colorado State University, Fort Collins, Colorado 80523, USA
    Acta Ophthalmol Scand 80:125-35. 2002
  7. ncbi Origins and evolution of the Western diet: health implications for the 21st century
    Loren Cordain
    Department of Health and Exercise Science, Colorado State University, Fort Collins, CO 80523, USA
    Am J Clin Nutr 81:341-54. 2005

Detail Information

Publications7

  1. ncbi Evolutionary health promotion: a consideration of common counterarguments
    S Boyd Eaton
    Departments of Anthropology and Radiology, Emory University, 2887 Howell Mill Road NW, Atlanta, GA 30327, USA
    Prev Med 34:119-23. 2002
    ....
  2. ncbi An evolutionary perspective on human physical activity: implications for health
    S Boyd Eaton
    Department of Anthropology, Emory University, 2887 Howell Mill Road NW, Atlanta, GA 30327 1333, USA
    Comp Biochem Physiol A Mol Integr Physiol 136:153-9. 2003
    ..75 ( approximately 2.1 MJ (490 kcal)/d), most closely approximates the Paleolithic standard, that for which our genetic makeup was originally selected...
  3. ncbi Paleolithic nutrition: twenty-five years later
    Melvin Konner
    Department of Anthropology, Emory University, Atlanta, GA 30306, USA
    Nutr Clin Pract 25:594-602. 2010
    ..Much more research needs to be done, but the past quarter century has proven the interest and heuristic value, if not yet the ultimate validity, of the model...
  4. ncbi Evolutionary health promotion
    S Boyd Eaton
    Department of Anthropology, Emory University, 2887 Howell Mill Road NW, Atlanta, GA 30327, USA
    Prev Med 34:109-18. 2002
    ..3) Integrate epidemiological, mechanistic, and genetic data with evolutionary principles to create an overarching formulation upon which to base persuasive, consistent, and effective recommendations...
  5. ncbi Evolution, body composition, insulin receptor competition, and insulin resistance
    S Boyd Eaton
    Department of Anthropology, Emory University, 2887 Howell Mill NW, Atlanta, GA 30327, USA
    Prev Med 49:283-5. 2009
    ..Better understanding of the relationships between body composition and insulin resistance...
  6. ncbi An evolutionary analysis of the aetiology and pathogenesis of juvenile-onset myopia
    Loren Cordain
    Department of Health and Exercise Science, Colorado State University, Fort Collins, Colorado 80523, USA
    Acta Ophthalmol Scand 80:125-35. 2002
    ....
  7. ncbi Origins and evolution of the Western diet: health implications for the 21st century
    Loren Cordain
    Department of Health and Exercise Science, Colorado State University, Fort Collins, CO 80523, USA
    Am J Clin Nutr 81:341-54. 2005
    ..The evolutionary collision of our ancient genome with the nutritional qualities of recently introduced foods may underlie many of the chronic diseases of Western civilization...