Research Topics
| M T StreppelSummaryAffiliation: Wageningen University Country: The Netherlands Publications
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Detail Information
Publications
Nutrient-rich foods in relation to various measures of anthropometryMartinette T Streppel
Division of Human Nutrition, Wageningen University, part of Wageningen UR, Wageningen, The Netherlands
Fam Pract 29:i36-43. 2012..It is not yet known whether the NRF index is helpful in weight management. We hypothesize that a nutrient-dense diet is associated with a lower body weight and waist circumference...
Long-term fish consumption and n-3 fatty acid intake in relation to (sudden) coronary heart disease death: the Zutphen studyMartinette T Streppel
National Institute for Public Health and the Environment RIVM, Bilthoven, The Netherlands
Eur Heart J 29:2024-30. 2008..To assess the relationship between fish consumption or eicosapentaenoic acid (EPA)+docosahexaenoic acid (DHA) intake from fish, and (sudden) coronary death...
Dietary fiber intake in relation to coronary heart disease and all-cause mortality over 40 y: the Zutphen StudyMartinette T Streppel
National Institute for Public Health and the Environment, and the Division of Human Nutrition, Wageningen University, Wageningen, Netherlands
Am J Clin Nutr 88:1119-25. 2008..Little is known about the effects of dietary fiber intake on long-term mortality...
Long-term wine consumption is related to cardiovascular mortality and life expectancy independently of moderate alcohol intake: the Zutphen StudyM T Streppel
National Institute for Public Health and Environment RIVM, Bilthoven, The Netherlands
J Epidemiol Community Health 63:534-40. 2009..Moreover, little is known about the effects of long-term alcohol intake on life expectancy...
The contribution of dairy products to micronutrient intake in the NetherlandsPauline A J Vissers
Wageningen University, Division of Human Nutrition, Wageningen, The Netherlands
J Am Coll Nutr 30:415S-21S. 2011..To assess the contribution of dairy products to the intake of various vitamins and minerals in several life stages in the Dutch population...
Quantity and variety of fruit and vegetable consumption and cancer riskMargje C J F Jansen
Center for Nutrition and Health, National Institute for Public Health and the Environment, Bilthoven, The Netherlands
Nutr Cancer 48:142-8. 2004..In conclusion, adherence to the guidelines for fruit and vegetable intake was associated with lower cancer risk. Besides quantity, variety in intake is also of importance...
Dietary fiber and blood pressure: a meta-analysis of randomized placebo-controlled trialsMartinette T Streppel
Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands
Arch Intern Med 165:150-6. 2005..CONCLUSION: Increasing the intake of fiber in Western populations, where intake is far below recommended levels, may contribute to the prevention of hypertension...
Mortality and life expectancy in relation to long-term cigarette, cigar and pipe smoking: the Zutphen StudyMartinette T Streppel
Wageningen University, Wageningen, The Netherlands
Tob Control 16:107-13. 2007..To study the effect of long-term smoking on all-cause and cause-specific mortality, and to estimate the effects of cigarette and cigar or pipe smoking on life expectancy...
