Myriam A M A Thijssen

Summary

Affiliation: Maastricht University
Country: The Netherlands

Publications

  1. ncbi Effects of specific CLA isomers on plasma fatty acid profile and expression of desaturases in humans
    Myriam A M A Thijssen
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Lipids 40:137-45. 2005
  2. ncbi Small differences in the effects of stearic acid, oleic acid, and linoleic acid on the serum lipoprotein profile of humans
    Myriam A Thijssen
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Am J Clin Nutr 82:510-6. 2005
  3. ncbi Stearic, oleic, and linoleic acids have comparable effects on markers of thrombotic tendency in healthy human subjects
    Myriam A M A Thijssen
    Nutrition and Toxicology Research Institute Maastricht, Department of Human Biology, Maastricht University, The Netherlands
    J Nutr 135:2805-11. 2005

Detail Information

Publications3

  1. ncbi Effects of specific CLA isomers on plasma fatty acid profile and expression of desaturases in humans
    Myriam A M A Thijssen
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Lipids 40:137-45. 2005
    ..Effects on desaturation indices were, however, not reflected by changes at the transcriptional level for the various desaturases and elongase enzymes in PBMC...
  2. ncbi Small differences in the effects of stearic acid, oleic acid, and linoleic acid on the serum lipoprotein profile of humans
    Myriam A Thijssen
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Am J Clin Nutr 82:510-6. 2005
    ..If so, then substituting these three 18-carbon fatty acids for each other would result in similar effects on the serum lipoprotein profile...
  3. ncbi Stearic, oleic, and linoleic acids have comparable effects on markers of thrombotic tendency in healthy human subjects
    Myriam A M A Thijssen
    Nutrition and Toxicology Research Institute Maastricht, Department of Human Biology, Maastricht University, The Netherlands
    J Nutr 135:2805-11. 2005
    ..001) and by 0.35 fL compared with the linoleic acid diet (P < 0.001). In conclusion, our results do not suggest that stearic acid is highly thrombogenic compared with oleic and linoleic acids...