Yessenia M TantamangoSummary | Collaborators |
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Foods and food groups associated with the incidence of colorectal polyps: the Adventist Health StudyYessenia M Tantamango
Department of Epidemiology and Biostatistics, School of Public Health, Loma Linda University, Loma Linda, California 92350, USA
Nutr Cancer 63:565-72. 2011..These associations showed a dose-response effect. High frequency of consumption of cooked green vegetables, dried fruit, legumes, and brown rice was associated with a decreased risk of colorectal polyps...
