Research Topics
| M J MelgarSummaryAffiliation: Santiago de Compostela Country: Spain Publications
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Detail Information
Publications
Mercury in edible mushrooms and underlying soil: bioconcentration factors and toxicological riskM J Melgar
Department of Toxicology, Faculty of Veterinary Medicine, University of Santiago de Compostela, 27002 Lugo, Spain
Sci Total Environ 407:5328-34. 2009..pinophilus, A.macrosporus, L.nuda and B.aereus should be consumed in low amounts...
The concentrations and bioconcentration factors of copper and zinc in edible mushroomsJ Alonso
Department of Toxicology, Faculty of Veterinary, University of Santiago de Compostela, 27002-Lugo, Spain
Arch Environ Contam Toxicol 44:180-8. 2003..It can be concluded that the consumption of these mushrooms cannot be considered a toxicological risk, and they provide an important nutritional requirement to the diet...
Assessment of drinking water contamination at springs along the road to Santiago (NW Spain)M J Salgado
Department of Toxicology, Faculty of Veterinary, University of Santiago de Compostela, Lugo, Spain
J Environ Sci Health A Tox Hazard Subst Environ Eng 38:609-17. 2003....
Influence of some factors in toxicity and accumulation of cadmium from edible wild macrofungi in nw SpainM J Melgar
Department of Toxicology, Faculty of Veterinary, University of Santiago de Compostela, Lugo, Spain
J Environ Sci Health B 33:439-55. 1998..The possible health risk for the consumer is pointed out...
Removal of toxic metals from aqueous solutions by fungal biomass of Agaricus macrosporusM J Melgar
Departamento de Toxicologia, Facultad de Veterinaria, Universidad de Santiago de Compostela, C Carvalho Calero s n, 27002 Lugo, Spain
Sci Total Environ 385:12-9. 2007..These results support the potential utility of A. macrosporus for heavy metal removal...
Organophosphorus pesticide residues in raw milk and infant formulas from Spanish northwestM J Melgar
Department of Toxicology, University of Santiago de Compostela, Lugo, Spain
J Environ Sci Health B 45:595-600. 2010..The range of positive results was calculated to be between 0.005 and 0.220 mg kg(- 1). No residue was detected in the final product (infant formulas), so any risk to consumer health, especially to children's health, would be limited...
