S Vasdev

Summary

Affiliation: Memorial University of Newfoundland
Country: Canada

Publications

  1. ncbi Fructose and moderately high dietary salt-induced hypertension: prevention by a combination of N-acetylcysteine and L-arginine
    Sudesh Vasdev
    Department of Medicine, Health Sciences Centre, Memorial University, St John s, NL, Canada
    Mol Cell Biochem 337:9-16. 2010
  2. ncbi Fructose-induced hypertension in Wistar-Kyoto rats: interaction with moderately high dietary salt
    Sudesh Vasdev
    Department of Medicine and Laboratory Medicine Health Sciences Centre, Memorial University of Newfoundland, St John s, NL A1B 3V6, Canada
    Can J Physiol Pharmacol 85:413-21. 2007
  3. ncbi Low ethanol intake prevents salt-induced hypertension in WKY rats
    Sudesh Vasdev
    Discipline of Medicine, Faculty of Medicine Memorial University of Newfoundland St John s, Newfoundland, A1B 3V6, Canada
    Mol Cell Biochem 287:53-60. 2006
  4. ncbi Dietary lipoic acid supplementation attenuates hypertension in Dahl salt sensitive rats
    Sudesh Vasdev
    Department of Medicine, Room H 4310, Health Sciences Centre, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    Mol Cell Biochem 275:135-41. 2005
  5. ncbi Role of advanced glycation end products in hypertension and atherosclerosis: therapeutic implications
    Sudesh Vasdev
    Discipline of Medicine, Faculty of Medicine, Room H 4310, Health Sciences Centre, Memorial University of Newfoundland, St John s, NF, A1B 3V6, Canada
    Cell Biochem Biophys 49:48-63. 2007
  6. ncbi Dietary vitamin e supplementation attenuates hypertension in Dahl salt-sensitive rats
    Sudesh Vasdev
    Department of Medicine and Laboratory Medicine, Health Sciences Centre, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    J Cardiovasc Pharmacol Ther 10:103-11. 2005
  7. ncbi Beneficial effect of low ethanol intake on the cardiovascular system: possible biochemical mechanisms
    Sudesh Vasdev
    Discipline of Medicine, Faculty of Medicine, Memorial University of Newfoundland, Health Sciences Centre, St John s, Newfoundland, Canada
    Vasc Health Risk Manag 2:263-76. 2006
  8. ncbi Prevention of fructose-induced hypertension by dietary vitamins
    Sudesh Vasdev
    Faculty of Medicine, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    Clin Biochem 37:1-9. 2004
  9. ncbi Salt-induced hypertension in WKY rats: prevention by alpha-lipoic acid supplementation
    Sudesh Vasdev
    Department of Medicine and Laboratory Medicine, Health Sciences Centre, Memorial University of Newfoundland, St John s Newfoundland, Canada
    Mol Cell Biochem 254:319-26. 2003
  10. ncbi Dietary vitamin E and C supplementation prevents fructose induced hypertension in rats
    S Vasdev
    Department of Medicine, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    Mol Cell Biochem 241:107-14. 2002

Collaborators

  • Guang Sun
  • C A Ford
  • Yingchun Han
  • Edward Randell
  • Jennifer Shea
  • E W Randell
  • Leigh Anne Newhook
  • Vicki Gill
  • Marie Grant
  • Celine Schneider
  • Donna Hagerty
  • Matthew Curran
  • J Smeda
  • Peizhong Peter Wang
  • Barbara Roebothan
  • V Gill
  • S R King

Detail Information

Publications19

  1. ncbi Fructose and moderately high dietary salt-induced hypertension: prevention by a combination of N-acetylcysteine and L-arginine
    Sudesh Vasdev
    Department of Medicine, Health Sciences Centre, Memorial University, St John s, NL, Canada
    Mol Cell Biochem 337:9-16. 2010
    ..Plasma methylglyoxal and MGH may not represent tissue modification or, alternatively, other tissue AGEs, derived from methylglyoxal or other aldehydes, may be involved in hypertension in this model...
  2. ncbi Fructose-induced hypertension in Wistar-Kyoto rats: interaction with moderately high dietary salt
    Sudesh Vasdev
    Department of Medicine and Laboratory Medicine Health Sciences Centre, Memorial University of Newfoundland, St John s, NL A1B 3V6, Canada
    Can J Physiol Pharmacol 85:413-21. 2007
    ..However, the SBP and tissue changes persisted even after discontinuation of treatment. The fructose and salt combination may result in long-lasting vascular alterations leading to hypertension...
  3. ncbi Low ethanol intake prevents salt-induced hypertension in WKY rats
    Sudesh Vasdev
    Discipline of Medicine, Faculty of Medicine Memorial University of Newfoundland St John s, Newfoundland, A1B 3V6, Canada
    Mol Cell Biochem 287:53-60. 2006
    ..These results suggest that chronic low ethanol intake prevents salt-induced hypertension and attenuates renal vascular changes in WKY rats by preventing an increase in tissue aldehyde conjugates and cytosolic [Ca2+]i...
  4. ncbi Dietary lipoic acid supplementation attenuates hypertension in Dahl salt sensitive rats
    Sudesh Vasdev
    Department of Medicine, Room H 4310, Health Sciences Centre, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    Mol Cell Biochem 275:135-41. 2005
    ..Dietary lipoic acid supplementation attenuated the increase in systolic blood pressure and associated biochemical and histopathological changes...
  5. ncbi Role of advanced glycation end products in hypertension and atherosclerosis: therapeutic implications
    Sudesh Vasdev
    Discipline of Medicine, Faculty of Medicine, Room H 4310, Health Sciences Centre, Memorial University of Newfoundland, St John s, NF, A1B 3V6, Canada
    Cell Biochem Biophys 49:48-63. 2007
    ....
  6. ncbi Dietary vitamin e supplementation attenuates hypertension in Dahl salt-sensitive rats
    Sudesh Vasdev
    Department of Medicine and Laboratory Medicine, Health Sciences Centre, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    J Cardiovasc Pharmacol Ther 10:103-11. 2005
    ..Dietary vitamin E supplementation significantly attenuated the increase in systolic blood pressure and associated biochemical and histopathologic changes...
  7. ncbi Beneficial effect of low ethanol intake on the cardiovascular system: possible biochemical mechanisms
    Sudesh Vasdev
    Discipline of Medicine, Faculty of Medicine, Memorial University of Newfoundland, Health Sciences Centre, St John s, Newfoundland, Canada
    Vasc Health Risk Manag 2:263-76. 2006
    ..In conclusion, we suggest that chronic low ethanol intake confers its beneficial effect mainly through its ability to increase antioxidant capacity and lower AGEs...
  8. ncbi Prevention of fructose-induced hypertension by dietary vitamins
    Sudesh Vasdev
    Faculty of Medicine, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    Clin Biochem 37:1-9. 2004
    ..Dietary management through lower sucrose or fructose intake and increased consumption of vitamins improves glucose metabolism, lowers tissue aldehydes, increases anti-oxidant capacity and may also prevent hypertension...
  9. ncbi Salt-induced hypertension in WKY rats: prevention by alpha-lipoic acid supplementation
    Sudesh Vasdev
    Department of Medicine and Laboratory Medicine, Health Sciences Centre, Memorial University of Newfoundland, St John s Newfoundland, Canada
    Mol Cell Biochem 254:319-26. 2003
    ..Kidney aldehydes and renal vascular changes were attenuated, but not normalized...
  10. ncbi Dietary vitamin E and C supplementation prevents fructose induced hypertension in rats
    S Vasdev
    Department of Medicine, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    Mol Cell Biochem 241:107-14. 2002
    ....
  11. ncbi Dietary alpha-lipoic acid supplementation lowers blood pressure in spontaneously hypertensive rats
    S Vasdev
    Department of Medicine, Health Sciences Centre, Memorial University of Newfoundland, St John s, Canada
    J Hypertens 18:567-73. 2000
    ....
  12. ncbi Dietary vitamin E supplementation lowers blood pressure in spontaneously hypertensive rats
    S Vasdev
    Department of Medicine, Health Sciences Centre, Memorial University of Newfoundland, St John s, Canada
    Mol Cell Biochem 238:111-7. 2002
    ..Dietary vitamin E supplementation in SHRs lowered the systolic blood pressure, cytosolic [Ca2+], tissue aldehyde conjugates and attenuated adverse renal vascular changes...
  13. ncbi Dietary vitamin C supplementation lowers blood pressure in spontaneously hypertensive rats
    S Vasdev
    Department of Medicine, Health Sciences Centre, Memorial University of Newfoundland, St. John's, Canada
    Mol Cell Biochem 218:97-103. 2001
    ..Dietary vitamin C supplementation in SHRs lowered the systolic blood pressure, tissue aldehyde conjugates and attenuated adverse renal vascular changes...
  14. ncbi Measurement of methylglyoxal in rat tissues by electrospray ionization mass spectrometry and liquid chromatography
    E W Randell
    Department of Laboratory Medicine, Faculty of Medicine, Memorial University of Newfoundland, St. John's, Newfoundland, Canada
    J Pharmacol Toxicol Methods 51:153-7. 2005
    ..The high selectivity of this method offers an advantage over other methods based on fluorescence. This method will allow the evaluation of methylglyoxal in essential hypertension and type-2 diabetes...
  15. ncbi Effect of poststroke captopril treatment on mortality associated with hemorrhagic stroke in stroke-prone rats
    J Smeda
    Division of Basic Medical Sciences, Health Sciences Centre, Memorial University of Newfoundland, St John s, Newfoundland, Canada
    J Pharmacol Exp Ther 291:569-75. 1999
    ..The observation that spironolactone treatment couldn't duplicate the effects of captopril suggests that aldosterone may facilitate stroke through nongenomic receptor mechanisms...
  16. ncbi Serum visfatin concentrations are positively correlated with serum triacylglycerols and down-regulated by overfeeding in healthy young men
    Guang Sun
    Discipline of Genetics, Faculty of Medicine, Memorial University of Newfoundland, St John s, NL, Canada
    Am J Clin Nutr 85:399-404. 2007
    ..Visfatin is an insulin-mimicking adipokine. Visfatin is elevated in obesity and type 2 diabetes. However, its role in glucose and lipid metabolism in healthy humans is unclear...
  17. ncbi Altered calcium homeostasis is correlated with abnormalities of fasting serum glucose, insulin resistance, and beta-cell function in the Newfoundland population
    Guang Sun
    Discipline of Genetics, Memorial University of Newfoundland, St John s, Newfoundland and Labrador, Canada
    Diabetes 54:3336-9. 2005
    ..Our results suggest that alteration of serum calcium homeostasis is significantly correlated with the abnormality of glucose level, insulin resistance, and beta-cell function...
  18. ncbi Serum retinol-binding protein 4 concentrations in response to short-term overfeeding in normal-weight, overweight, and obese men
    Jennifer Shea
    Discipline of Genetics and Medicine, Faculty of Medicine, Memorial University of Newfoundland, St John s, Canada
    Am J Clin Nutr 86:1310-5. 2007
    ..Studies in humans have shown a correlation between serum RBP4 and insulin resistance in obese subjects and in subjects with type 2 diabetes. Few data are available regarding the nutritional regulation of RBP4...
  19. ncbi Plasma advanced glycation endproduct, methylglyoxal-derived hydroimidazolone is elevated in young, complication-free patients with Type 1 diabetes
    Yingchun Han
    Division of Biochemical Pathology, Memorial University of Newfoundland, St John s, Newfoundland and Labrador, Canada
    Clin Biochem 42:562-9. 2009
    ..The relationship of plasma free MG-H to hemoglobin A1C (A1C) and plasma methylglyoxal levels was also determined...